CSA - Food Supervisor

CSA - Food Supervisor

SA Health | Far North, South Australia, AU

Posted 13 days ago

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Flinders and Upper North Local Health Network, Port Augusta
Salary $1,084.10 - $1,095.80 per week (pro rata) - Ongoing Part Time (36 hours per week) - WHA4

The CSA - Food Supervisor is responsible for ensuring that the production and distribution of food service is maintained to appropriate standards in an efficient and effective manner.

The Supervisor is also required to coordinate the activities, guide and assist employees to provide a quality cleaning, linen and laundry service which meet appropriate standards in an efficient and effective manner.

This is a part time vacancy, working 36 hours per fortnight and salary will be adjusted according to actual hours worked. In addition to the annual salary package, we also offer salary sacrifice benefits, employer superannuation contributions and leave loading.

Appointment will be subject to a satisfactory Criminal History Screening/Check and specific immunisation requirements. COVID-19 vaccination is an essential requirement under the Public Health Act 2011 (Healthcare Setting Workers Vaccination) (COVID-19) to work in SA Health/health care setting.

Suitably qualified Aboriginal and Torres Strait Islander applicants are strongly encouraged to apply and will be given preference as a special/equal opportunity measure under section 8(1) of the Racial Discrimination Act 1975 (Cth), and sections 34(2) and 56(2) of the Equal Opportunity Act 1984 (SA).

The South Australian public sector promotes diversity and flexible ways of working including part-time. Applicants are encouraged to discuss the flexible working arrangements for this role.

When you join our dynamic workforce you will escape the hustle and bustle of city life and be able to take advantage of the endless possibilities for adventure relaxation, recreation and sightseeing. In The Flinders and Upper North Local Health Network, you can experience cultural diversity, outback locations and regional city conveniences, whilst working in innovative roles to improve the community's health outcomes and wellbeing.