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Good Eggs Kitchen - Receiver/Inventory Associate (DL Required)

Description

Department

Good Eggs Kitchen - Inventory Team

Reports to

Inventory Supervisor

Location

Oakland Kitchen


About Good Eggs


Good Eggs delivers absurdly fresh groceries, easy weeknight meal kits, pantry staples, and alcohol straight to your door. We believe good food is the most powerful force for change. For our families, our farmers, our employees, and our environment... We are pioneering a better way for people to feed their family, without settling. To learn more, please visit https://about.goodeggs.com.


Job Purpose


As a Receiver/Inventory Associate, you'll be the face of our Kitchen as our team is the first to greet all guests and vendors. You will learn to drive a box truck, work in a team setting with other passionate team members to maintain our inventory's quality standards and accuracy, and have a range of duties that help support our team, detailed below.


Good Eggs Kitchen is operational Monday - Sunday. We are looking for people to fill shifts for morning, afternoon, and evening shifts.


This position pays $20 per hour. We also offer great health, dental, and vision care benefits for full-time employees (30 hours per week or more) and dependents. We're also proud to offer stock options to employees working 20 or more hours per week!


Pursuant to the Oakland Fair Chance Ordinance, we consider employment for qualified applicants with arrest and conviction records.



Duties and Responsibilities

  • Greet guests and vendors

  • Check-in all orders and receive them in a timely manner

  • Quality control all incoming perishable items: temperature and quality

  • Receive and communicate all deliveries on the appropriate platform

  • Receive and palletize Good Eggs Kitchen products

  • Load, unload, and drive our box truck between facilities

  • Work with invoice information using Google Sheets and Google Docs

  • Daily quality checks on in-house inventory: FIFO/Perishable Rotation

  • Replenish daily staff snacks

  • Weekly count of all inventory

  • Maintain our retention samples

  • Practice food, health, and occupational safety



Qualifications

  • Schedule flexibility and willingness to work weekends on a regular basis is required. The Good Eggs Kitchen is a seven-days a week operation.

  • Driver's license with a clean driving record

  • Prior relevant experience preferred

  • Basic food safety & FIFO knowledge required

  • Experience working with Google Suite products (i.e. Google Sheets, Google Docs) and an inventory management system preferred

  • Comfortable lifting heavy boxes and pushing or pulling heavy items that weigh between 30 and 50 pounds

  • Comfortable in walk-in coolers and freezers (temperatures as low as -10F), not for long periods of time, but continuously in and out

  • Energetic, hard-working & committed to the success of the team

  • Ability to read, measure and maintain accuracy doing repetitive tasks

  • Time management skills and sense of urgency

  • Willingness to learn and challenge yourself daily

  • Food Safety Handlers Card a plus (We will sponsor your certification, if needed)



Working Conditions

  • Some work duties may be performed outdoors.

  • Some work duties are performed in an open production center, with open dock doors. Temperatures can fluctuate by up to 20 degrees depending on the weather outside.

  • Some work duties may be performed in walk in coolers and freezers (temperatures as low as -10F)

  • Some work duties may include temporary assignments.



Physical requirements

  • We characterize this role as physically demanding. Must be able to perform physical activities that require considerable use of your arms and legs and moving your whole body, such as lifting, walking, balancing, stooping, bending, pushing, pulling carts and handling of materials.

  • Must be able to regularly lift, carry and/or push and/or pull between 30 to 50 pounds.

  • Walking: Up to 7 hours per day

  • Standing: Up to 7 hours per day

  • Ability to work for extended periods of time in refrigeration and a freezer (-10F)

  • Seating: Up to 1 hour per day

  • Reaching: Up, down or laterally, up to 7 hours per day

  • Please be aware that you are required to wear PPE for Covid-19, food safety, local, state or federal laws, related PPE (Personal Protective Equipment) as mandated by Company Policy.

  • Must be able to work in a multitude of environments.


This job description reflects management's assignment of essential functions; it does not prescribe or restrict the tasks that may be assigned to you.


Successful candidates for this role will undergo a drug screen as part of the background check process.


As an organization, we support vaccination mandates as key to keeping all employees healthy and safe. Good Eggs requires employees to be fully vaccinated by their first day of work, but will consider accommodations for those who can't receive the vaccine for disability or religious-based reasons. Please be prepared to present your vaccination record during the job offer process. Disability or religious-based exemption requests will require further verification and documentation.

Company
Good Eggs
Posted
07/15/2022
Location
Oakland, CA, 94607, US