Mariners Stadium FOH Staff

Stadium Event Team Members

Job Responsibilities:

• Assisting customers through the ordering process while delivering exceptional customer service
  
• Some kitchen preparation, including cutting up fruits and vegetables, mixing sauces, preparing rice and other ingredients
  
• Checking inventory level of kitchen goods and supplies
  
• Building and preparing poke, acai and toast items with guidance from leadership
  
• Maintaining a clean stadium space
  
• Execution of food safety and restaurant safety standards and equipment maintenance guidelines
  

Job Requirements:

• 1+ years of experience in a Restaurant environment
  
• Must have a Food Handlers Permit and a COVID Vaccination record to work in the event space
  
• Comfortable working in fast-paced restaurant environments and quick learner
  

We Want You Because:

• You are Customer Service focused and have a positive and friendly attitude
  
• You are energetic and passionate about advancing your career
  
• You work well under pressure and thrive in a fast paced environment
  
• You have strong decision making and problem solving skills
  
• You are a good listener with strong communication skills
  
• You love to work in a team oriented environment
  
• Your exceptional service will build new and repeat business
  
• You always strive to improve yourself and can accept constructive criticism
  
• You are a problem solver and always have a positive outlook!