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Front of House Manager
We are looking for a front of the house manager to over see Host/hostess, servers, bartenders and bussers.
Additionally, the manager will supervise the cleanliness and upkeep of the dining room and guest contact areas, including restrooms and any closet/coat check areas.
The manager will supervise individual shifts, helping ensure that dining guests are served in a manner that meets the standards set by the restaurant.
Duties & Responsibilities
- Deliver the professional greeting of guests and to insure a knowledge of who our regulars are.
- Ensure the team leaders coordinate staff to ensure the delivery of exceptional front of house services.
- Implement dynamic operational working procedures, to support the delivery of service excellence
- Develop strong communication and line reporting procedures to guide service implementation making improvements or changes where required
- Implement safe working practices to ensure safety of the building's occupiers and guest
- Knowledge of Hotscheules software applications and scheduling.
- Proficient in English
- Ability to stand on your feet for several hours
- Ability to lift at least 50 lbs
- Experience working as a manager
- Well groomed
- Teamwork Oriented
- Maintains a Good Energy Level
- Thorough and Organized