Sous Chef

The Porch is a neighborhood restaurant featuring down-home cooking paired with uptown cocktails, local craft beer, and eclectic wines.  The rustic and warm décor adds sophistication to an upbeat and energetic atmosphere.  Guests warm up with favorites like Braised Short Rib Stroganoff, Smoked Ham Mac & Cheese Casserole, and Grilled Cheese with Roasted Tomato Soup. When the weather is nice, you’ll find our Porch full of vibrant Knox/Henderson faithful.  Just a stone's throw away from Lower Greenville and Uptown.

Job Type: Full-time

Pay: $50,000.00 - $55,000.00 per year

  • 10-12 hour shifts
  • Weekend availability
  • 2+years High Volume

The Porch
Full time
Salary Range
$45,000.00 - 77,000.00
per Year
Salary range estimated by
Dallas, TX 75206, US