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Assistant Manager

Assistant Manager – with at least 1-year AM experience in a Fast Casual Restaurant

Benefits:

  • ANNUAL REVIEWS FOR A WAGE INCREASE– every employee receives an annual performance evaluation for raise eligibility.
  • WEEKLY SECRET SHOPPER BONUSES– Your share of a “100” shop will vary based on the number of people on a shift, but when you are on a shift that scores a “100” the average payout is around $30-$50.
  • QUARTERLY BONUSES- Earn additional money by meeting goals for Food Cost, Labor Cost, Secret Shop Performance, Customer Satisfaction, and Store Food and Brand Assessments.
  • FREE MEALS– For every shift you work, you get a free burger, fries and drink. The retail value is about $12-$15. Managers also receive 1 family meal per week.
  • VACATION PAY-  After 6 months and 2 weeks after 1 year.
  • ACTIVITES- Entire Store Team Activities like Bowling League, Kickball Team, Fantasy Football, Holiday Party.
  • REWARD TRIPS-  Top Performers earn a chance to go out group outings including Shark Fishing, Busch Gardens and other Fun Adventures.
  • UNIFROMS AND SHOES PROVIDED- We provide uniforms as needed and shoes annually.

Five Guys Burgers and Fries

      Recently voted top Burger in America for the 2nd year in a row!

Essential Duties:

  • Must have open availability to open and close. Typically opening shifts are 7 am-4 am and closing shifts are 2 pm-close (approximately 11pm). Generally, 3 Opens and 2 closes a week.
  • Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures
  • Coordinates with management for on-the-job training of new associates
  • Operates cash register and voids transactions as needed while following all cash handling policies and procedures, and maintains proper security of cash at all times
  • Implements product rotation based on product code dates and helps order product and participates in physical inventory counts as required
  • Places orders for food and supplies
  • Resolves customer complaints in a manner consistent with company policy, and with customer satisfaction in mind
  • Practices excellent food safety and sanitation practices and complies with HACCP standards
  • Monitors compliance with safety guidelines, builds awareness about safety, and reports any safety concerns to management.
Posted
03/16/2021
Type
Full time
Location
Port Charlotte, FL 33948, US