Find Jobs RESTAURANT AND HOSPITALITY Coppell, TX
Showing 11–20 of 164 jobs
Assistant Hospitality Manager Torchy's Tacos Job Description
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. Here’s what we need:
We’re looking for talented Assistant Managers who are committed to providing a best-in-class guest experience, Team Member focused, and passionate about our Damn Good food and drinks. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Assistant Managers (AM) can lead in both the Back of the House (BOH) and Front of the House (FOH). What you’ll be doing:
Assisting the Management Team in making sure the restaurant operates efficiently and effectively Going above and beyond to ensure a positive experience for our guests by solving guest issues, and opportunities, as they arise Supporting the Management Team in developing and leading initiatives that build sales, profitability, and store performance Overseeing cash handling responsibilities by ensuring secure safe handling Ensuring all reports, documentation, and other information required by support office departments are submitted in a timely and accurate manner Safeguarding food safety and sanitation standards while ensuring quality is maintained Maintaining a working knowledge of all recipes, products, and production procedures Assisting Kitchen Manager with purchasing food products, overseeing correct invoicing, storage, and sealing of food products to ensure quality and freshness at all times Maintaining an impressively clean restaurant Motivating and leading all Team Members in a way that supports our Torchy’s Values QUE-SO…here’s what you’ll need:
2+ years of restaurant management (including full service, fast food, or convenience) preferredRequired state alcohol-server and Manager Ser vSafe certifications Ability to work a minimum of 35 hours per week and work flexible hours to manage and operate the restaurant effectively Open to varied work schedules and hours depending on business needs Competency of basic computer functions An understanding of training and development concepts Ability to foster teamwork Bilingual a plus Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds Must be able to stand for several hours and walk for long periods of time Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:
Pay range based on candidate experience Period based Bonus eligibility Access to all benefits including medical , dental, and vision plus 401(k) Paid Time Off (PTO ) Never again wait for a paycheck! Torchy's is proud to be a DailyPay partner -- allowing you to access your pay as soon as the next dayDamn Good food discount card for you AND your spouse Our attire is casual and we’ll throw in some of the swag Incredible growth opportunities . This is more than just a job…it's a Damn Good career! Day 1 access to exclusive discounts to shows, sporting events, hotels and much more Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis Bragging rights (Yeah, we’re kind of a big deal!)
Austin, TX, US, 78723Posted 2 days ago Sous Chef. Resort Lifestyle Communities Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships with our residents and guests. The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. Cedar Park, TX, US, 78613Posted 2 days ago Service Manager - Commercial HVAC/R. CoolSys With over 150 years of experience, and headquartered in Southern CA, CoolSys is the market-leading indoor environment solutions company. Our full spectrum of best-in-class services includes HVAC & refrigeration installations, remodels, service & maintenance; and energy solutions, including controls and lighting. CoolSys serves customers in the retail, commercial, food service, educational, healthcare, and industrial markets. Houston, TX, US, 77069Posted 2 days ago Pastry Cook II. Marriott International, Inc Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. Dallas, TX, US, 75201Posted 3 days ago Pool Server. Marriott International, Inc No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time. Georgetown, TX, US, 78628Posted 3 days ago Warehouse Associate Union-Night Shift (TX) Edward Don & Company Owned and operated by the Don family since 1921, Edward Don & Company is the world's leading distributor of foodservice equipment and supplies. Our knowledgeable sales representatives, unmatched product selection, nationwide distribution centers, and integration of new technology make us the chosen supplier to all types of foodservice businesses including independent restaurants, national chains, health care, hospitality, country clubs, schools and universities, government institutions, and foodservice management. The Colony, TX, US, 75056Posted 6 days ago Inventory Control Manager (TX) Edward Don & Company Summary: Reporting to the Distribution Center Manager, The Inventory Control Manager will supervise, coach and mentor the inventory team. He/She conducts daily inventory analysis to solve any inventory discrepancies, develops and implements inventory control procedures and establishes and maintains Distribution Center slotting activity to maintain the most efficient order picking and replenishing. The Inventory Manager works closely with the Operations Manager and Distribution Center Supervisors and has regular interaction with the Supply Chain Managers, Product Information Group and Purchasing Department. The Colony, TX, US, 75056Posted 6 days ago Food Services Specialist - Temporary.SpaceX The Starbase Hospitality team serves all employees, customers, government partners, potential clients and/or visitors with everything from snacks to daily meals to full service events. The Food Service Specialist is an entry level position for an individual that enjoys a fast-paced environment and dynamic workload within a team while working as an individual. They must be comfortable supporting task ownership as well as be flexible enough to switch from one to the next throughout the day. Specific daily tasks may change on short notice according to staffing and business needs. These may include, but are not limited to the following: taking inventory, stocking and distributing product, meal delivery, serving guests, and maintaining the cleanliness of dining spaces. The Food Service Specialist position supports the mission by providing excellent customer service, flexible support, and the ability to aid in production and service of quality food and beverage options in order to boost morale and productivity within SpaceX. Boca Chica, TX, USPosted 6 days ago Spaceport Restaurant Attendant - Temporary. SpaceX SPACEPORT RESTAURANT ATTENDANT - TEMPORARY POSITION
SpaceX is looking for experienced, passionate, and driven team members to launch and grow world class food and beverage concepts inside our facilities. We are searching for candidates who have superior experience working in customer service with a focus in quick service restaurants, bars and fast-casual dining establishments.
RESPONSIBILITIES:
Exercise strong customer service and communication skills
Assist with catering/event requests
Assist in the organization and cleanliness of dining, work and storage areas
Adhere to proper safety guidelines
Adhere to proper food safety practices
Interact in a professional manner with guests, supervisors, and co-workers
Complete opening and closing lists
Work with urgency to complete tasks
Communicate menu changes as necessary
Prepare a variety of beverage and food products
Work within different front of house roles and/or outlets as needed
Maintain service by properly anticipating our guests' needs
Create a memorable dining experience by exceeding our guests' expectations
Basic understanding of beer and wine service
Participate in the training of additional Hospitality roles and responsibilities
POSITION DETAILS:
This is a TEMPORARY position with SpaceX, for the length of time as stated, and is subject to change with minimal notice as business needs dictate.
LENGTH OF POSITION: 6 months (permanent hire conversion based on performance and business need)
LOCATION: Starbase, TX
BASIC QUALIFICATIONS:
High school diploma or equivalency certificate
1+ years of experience in food and/or customer service
PREFERRED SKILLS AND EXPERIENCE:
3+ years of food service experience
Self-motivated and takes initiative in a dynamic, fast-paced environment
Previous work experience in a high-volume output environment
Previous work experience in team settings
Effective interpersonal, oral and written communication skills
Effective time management skills
Effective understanding of food safety and sanitation practices
Basic computer skills (Microsoft Office and Outlook primarily)
Knowledge of different styles of service
Ability to work gracefully under pressure
Adaptability, problem-solving skills, and extreme attention to detail
Team player with the ability to collaborate effectively, including but not limited to training of incoming team members
ADDITIONAL REQUIREMENTS:
Ability to carry large heavy items unassisted (up to 25lbs)
Ability to perform frequent bending, stooping, and lifting of objects
Ability to stand for long periods of time - up to 10 hours a day
Must be able to work all shifts and available for overtime, weekends and holiday as needed
Valid Texas Food Handler Certification or willingness to obtain before employment
COMPENSATION AND BENEFITS:
Pay range:
Restaurant Attendant/Level 1: $19.00/hour
Restaurant Attendant/Level 2: $21.00/hour
Restaurant Attendant/Level 3: $23.00/hour
Your actual level and base salary will be determined on a case-by-case basis and may vary based on the following considerations: job-related knowledge and skills, education, and experience.
Base salary is just one part of your total rewards package at SpaceX. You may also be eligible for potential discretionary bonuses. You will also receive access to comprehensive medical coverage, access to a 401(k) retirement plan, and various other discounts and perks. You will also be eligible for 10 or more paid holidays per year.
ITAR REQUIREMENTS:
To conform to U.S. Government export regulations, applicant must be a (i) U.S. citizen or national, (ii) U.S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. * 1157, or (iv) Asylee under 8 U.S.C. * 1158, or be eligible to obtain the required authorizations from the U.S. Department of State. Learn more about the ITAR here.
SpaceX is an Equal Opportunity Employer; employment with SpaceX is governed on the basis of merit, competence and qualifications and will not be influenced in any manner by race, color, religion, gender, national origin/ethnicity, veteran status, disability status, age, sexual orientation, gender identity, marital status, mental or physical disability or any other legally protected status.
Applicants wishing to view a copy of SpaceX's Affirmative Action Plan for veterans and individuals with disabilities, or applicants requiring reasonable accommodation to the application/interview process should notify the Human Resources Department at . Boca Chica, TX, USPosted 6 days ago Spaceport Mixologist. SpaceX The Starbase Hospitality team serves all employees, customers, government partners, potential clients and/or visitors with everything from snacks to daily meals to full service events. The Spaceport Mixologist is responsible for the quality of service throughout one or more of our beverage outlets. This individual works directly with Hospitality leadership to support the flow of service and improve customer service interactions. They are also responsible for directly addressing concerns or complaints from customers in person and have the ability to troubleshoot equipment issues, problem solve, and communicate at a high level. The Spaceport Mixologist supports the mission by upholding friendly, welcoming service environments that enhance the productivity and morale of the workforce while ensuring the team is performing to departmental and company standards. Boca Chica, TX, USPosted 6 days ago Description
Job Description
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. Here’s what we need:
We’re looking for talented Assistant Managers who are committed to providing a best-in-class guest experience, Team Member focused, and passionate about our Damn Good food and drinks. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Assistant Managers (AM) can lead in both the Back of the House (BOH) and Front of the House (FOH). What you’ll be doing:
Assisting the Management Team in making sure the restaurant operates efficiently and effectively Going above and beyond to ensure a positive experience for our guests by solving guest issues, and opportunities, as they arise Supporting the Management Team in developing and leading initiatives that build sales, profitability, and store performance Overseeing cash handling responsibilities by ensuring secure safe handling Ensuring all reports, documentation, and other information required by support office departments are submitted in a timely and accurate manner Safeguarding food safety and sanitation standards while ensuring quality is maintained Maintaining a working knowledge of all recipes, products, and production procedures Assisting Kitchen Manager with purchasing food products, overseeing correct invoicing, storage, and sealing of food products to ensure quality and freshness at all times Maintaining an impressively clean restaurant Motivating and leading all Team Members in a way that supports our Torchy’s Values QUE-SO…here’s what you’ll need:
2+ years of restaurant management (including full service, fast food, or convenience) preferredRequired state alcohol-server and Manager Ser vSafe certifications Ability to work a minimum of 35 hours per week and work flexible hours to manage and operate the restaurant effectively Open to varied work schedules and hours depending on business needs Competency of basic computer functions An understanding of training and development concepts Ability to foster teamwork Bilingual a plus Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds Must be able to stand for several hours and walk for long periods of time Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:
Pay range based on candidate experience Period based Bonus eligibility Access to all benefits including medical , dental, and vision plus 401(k) Paid Time Off (PTO ) Never again wait for a paycheck! Torchy's is proud to be a DailyPay partner -- allowing you to access your pay as soon as the next dayDamn Good food discount card for you AND your spouse Our attire is casual and we’ll throw in some of the swag Incredible growth opportunities . This is more than just a job…it's a Damn Good career! Day 1 access to exclusive discounts to shows, sporting events, hotels and much more Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis Bragging rights (Yeah, we’re kind of a big deal!)
View more..