Cashier/host Food

Job Functions

* Previous experience as a cashier/host preferred.
* Must have excellent customer service skills.
* Must have basic math skills.
* Must be able to stand and/or walk for extended periods during a shift.
* Must be able to obtain/maintain any necessary licenses and/or certifications.

Greet and escort guests to their table. Accept payments from restaurant guests utilizing a computerized cash register and maintain an accurate bank.

Job Functions

* Provide menus to guests and inform them of specials.
* Circulate through restaurant and coordinate activities of service personnel to provide fast and courteous service to customers.
* Assign bus person and food server breaks.
* Inspect and monitor cleanliness of room and compliance with safety and health code regulations.
* Resolve customer complaints, or refers to restaurant manager.
* Maintain records of number of guests served during shift, employee absences, or problems with equipment of food service.
* Operate computerized cash register to itemize and process guest checks in accordance with established procedures.
* Maintain an accurate of bank at all times.