Sous Chef - Great Work Life Balance

  • Sous Chef - 37.5 hours per week
  • £28,000 per year plus overtime
  • Every other weekend off and daytime hours
  • A culture of training and development with unique opportunities for career development
  • Highly regarded operator with extensive plans for growth
Work life balance... Three words that do not often come up in a chefs vocabulary, yet this is exactly what this position is offering! Within this premium Ca...
Posted
06/23/2022
Location
Chichester, England, UK