Pastry Chef

My client is in search of an exceptional Pastry Chef that will form part of the pre-opening of a new venture opening in . Experienced candidates that are creative, keep up with trends, and have a modern approach in their style and offering, are invited to submit their CVs with their culinary portfolio. Requirements:Minimum Grade 12 or equivalent requiredFormal culinary / confectionery qualificationAt least 4 years experience in a senior Pastry Chef role International work experience is highly advantageousProven leadership abilities Excellent communication skills, verbal & writtenExcellent Guest relations skillsPositive attitude and ability to work long hoursSelf-driven and motivated individual Computer literacy essentialMust have excellent planning and organizational skillsExcellent creativity, thinking out of the box in terms of offering and presentationWell-groomed, presentable and professional mannerOwn, reliable transport essential
Cape Town, WC, ZA