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JOIN OUR TEAM TODAY WITH UNBEATABLE BENEFIT! Hourly Crew Member

Omotenashi

The word translates to mean Japanese hospitality. For us it is our commitment to our food, our service, and to our team so that every guest experience is memorable. To achieve this commitment, we focus on exceptional training and development which is why majority of our managers have been promoted from our hourly team.


Team Member's principal responsibilities include, but are not limited to following:

  • Follow recipes accurately and maintaining food preparation processes such as prepping, cooking, mixing dough, and safe knife handling
  • Complete hot and cold food preparation assignments accurately, neatly, and in a timely fashion
  • Prepare food throughout the day as needed, anticipating and reacting to business volume
  • Maintain appropriate portion control and consistently monitoring food levels on the line when preparing and cooking food
  • Maintain proper food handling, safety, and sanitation standards while preparing and cooking food
  • Provide outstanding Omotenashi and guest interaction


PI158063128

Company
Marugame Udon
Posted
12/20/2021
Type
Full time
Salary Range
$24,000.00 - 31,000.00
per Year
Salary range estimated by
Location
Costa Mesa, CA 92626, US