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Seasoned Cook

Casual upscale restaurant currently seeking the services of dedicated experienced Cooks to work full time with open availability to join and work with us in a scratch kitchen. We are an Oregon-based restaurant and bar passionately concerned with providing tasty and high-quality meals for the special dining experience of our customers within the community.

We love to serve quality meals to our customers and we do not fall short in our plans in appreciating our set of employees who put their noses to grindstone make such delivery possible. We are an amazing organization and we would love to have you work with us.

Requirements

Basically, we are looking for individuals who do not get easily fazed by a couple of responsibilities and are 100% committed to work.   Must have experience cooking steaks, seafood, and other high quality meals from scratch. 

Other requirements:

·         Must have a positive attitude towards work providing an exemplary customer service

·         Goal-driven and accountable

·         Able to maintain the working environment to a high standard of safety and cleanliness

·         Should be able to work in line with our vision and value statement

·         Excellent communication skills

Responsibilities:

On the job, each successful candidate for the respective positions will be required to diligently carry out their primary responsibilities on their own and work effectively together with other employees to ensure the success of the daily business activities of the restaurant. Everything we do is centered on client’s satisfaction and we ask that our team members uphold this value in every form of interaction with the customers.

Why work with us

If you love challenges and you are passionate about delivering quality food services that will bring smiles to the faces of the people in the community, we are the right place to be. We provide you a platform for personal development and offer an adequate support on the job.

Others:

·         Competitive pay (paid every week)

·         Set schedule

Do you have what it takes to perform outstandingly in any of this role? Do you acknowledge the importance of punctuality and commitment in a restaurant and tavern business? If YES, do not hesitate to apply now via email or call our Executive Chef at 503-867-0928. We are only open to receiving a limited number of applications. Good luck!

 

 


Posted
12/18/2021
Type
Full time
Salary Range
$26,000.00 - 36,000.00
per Year
Salary range estimated by
Location
Estacada, OR 97023, US