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Prep Cook

Holler Hospitality is looking for professional, responsible, and caring individuals to join our back of house team at Holler, our new family friendly sports bar/restaurant in Sellwood-Westmoreland! We are looking for high energy and dedicated prep cooks, with strong work ethic and attention to detail. Duties to include opening and closing a light traffic dish area, jumping into prep through the day including cutting vegetables, following simple recipes, and cutting raw proteins.


We are hands-on teachers and will help give you the tools you will need to succeed within our team.

Our top priority at Holler Hospitality is the safety of our staff and our guests. We currently require all staff to wear masks at work. Patrons must continue to follow mask guidelines set by the State of Oregon. We provide resources to help our staff get vaccinated, and highly encourage those who can to get vaccinated. Paid sick leave is provided in accordance to state regulations, and we offer paid sick leave to staff experiencing Covid-19 symptoms or have had a positive Covid-19 test result for themselves or in their household. 

Staff meal is provided daily & this position receives tips. As an employer, we offer medical insurance, PTO, 401K, public transportation assistance and on the job training.

MOST IMPORTANTLY - We are a team-oriented establishment, and every member of the team is encouraged to help each other. 


Current food handler cards are required. 

Part time
Salary Range
$23,000.00 - 31,000.00
per Year
Salary range estimated by
Portland, OR 97202, US