SERVER, PT - The Chocolatier

This position is responsible for anticipating and providing for guests' needs in the timely service of their dining experience while delivering the Art of Hospitality with a positive and friendly attitude using their own style and personality.

Job Functions (Items marked with an asterisk are essential functions of this position):
  • Take food and drink orders from customers accurately and with a positive attitude.*
  • Work within the Department of Agriculture Regulations to ensure food safety is being met. Identify potential issues before they reach the customer.*
  • Maintain knowledge of the food and beverage menu, in order to answer guest questions and make recommendations as needed.*
  • Monitor assigned tables and check in on guests to ensure tables are enjoying their meals and take action to correct any problems.*
  • Adhere to all alcohol rules and guidelines as taught by RAMP; ensure a safe and an enjoyable experience by our guests.*
  • Maintain dining room cleanliness, table manicuring, and overall dining room housekeeping.*
  • Engage with customers in a friendly manner while anticipating their needs.*
  • Complete payment of all guest checks and finalize all financial transactions.*
  • Perform side work, set up, and closing duties as assigned*
Basic Qualifications:
  • 18 years of age or older.
Additional Qualifications:
  • Preferred experience working in a restaurant as a host/hostess, server, server assistant
  • Post-Employment - RAMP Certification
  • Ability to work as part of a team to ensure positive guest experience

Physical Demands & Working Conditions
  • While performing the duties of this job, the employee is required to:
  • Climbing Ladders Occasional (
Part time
Salary Range
$19,000.00 - 28,000.00
per Year
Salary range estimated by
Hershey, PA 17033, US