Dishwasher - Whistler Blackcomb - FT & PT - Summer Seasonal

Start date: Immediate

End date: April, 2018

Term: Full Time (30-40 hour/week) and Part Time (16-29 hours/week), Seasonal, Hourly


Seasonal positions can be differentiated from year round jobs as they have predefined start and end dates. These dates and hours may vary due to seasonal business fluctuations.


Whistler Blackcomb’s Mission Statement is “To create memories as the best mountain experience again and again.”


Love what you do! Because that’s what we’re all about. The Whistler Blackcomb staff is comprised of individuals who thrive in the outdoors, love the mountains, and are passionate about what they do. We look for applicants who share in this passion, whether you are looking for a seasonal job or wanting to build an exciting career, don’t miss the chance to work and play in BC’s winter wonderland. If you sound like our ideal applicant please apply online and show us what you’ve got. #wbworklove


What you’ll be doing:

  • To be well versed in Whistler Blackcomb’s HACCP and Food Safe programs
  • To wash all dishes in a safe and timely manner
  • Provide clean, sanitized kitchen implements dishes and cutlery used in food preparation and service
  • To assist in maintaining a clean, safe and dry work area at all times and at the end of the day, ensure total clean up and sanitation of a work station
  • Ensure breakage is kept to minimum and broken glass is disposed of properly
  • Return all clean kitchen implements, dishes, and cutlery to proper storage areas
  • Remove and place waste in proper containers
  • To regularly (every 2 hours minimum) change the water you use to wash dishes
  • To maintain a high standard of service at all times
  • We are a company that works together and throughout the season you may be required to assist other departments as needed
  • Always show up on time, in uniform, and adhere to the grooming policy!



  • Demonstrate our core values: Safety First, Striving to be the Best and Showing that We Care.
  • Must be organized, self-motivated and enjoy doing routine tasks
  • Food Safe Certificate 1 (Course will be offered)
  • Adherence to Whistler Blackcomb’s grooming and hygiene policies
  • Experience working in a busy kitchen an advantage
  • Proof of clear criminal record check.

We’re looking for team members whose legendary attention to detail and commitment to phenomenal service comes naturally. Pursue a lifestyle that will elevate your expectation of what work can look like. Nothing is too big or too small for the staff to bravely pursue and elevate the expectations of the guest. Do you possess a calling for delivering world-class events and amenities? Explore Opportunities with Whistler Blackcomb! (

Vail Resorts
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