Executive Chef

Seeking an Executive Chef for a successful independent restaurant in Woodinville.

The ideal candidate will be an energetic and innovative thinker who can manage a BOH team and work closely with the GM to execute a high standard of food and service. Day to day responsibilities include, but are not limited to:


Ordering product within a budget

Working closely with Sous Chef to execute standards

Manage a BOH team

Analyze P&L

Scheduling of BOH team

Creative menu production

Drive Health Department standards

Oversee hiring, training, & staff retention

*PTO*Benefits*Growing company*

Excellent Salary, Bonus, Benefits

Please respond with your resume for the position for consideration. We look forward to hearing from you!