Assistant Restaurant Manager - Buranda

Assistant Restaurant Manager - Buranda

PVH (Tommy Hilfiger/Calvin Klein) | City of Brisbane, QLD, AU

Posted 10 days ago

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Description

At Nando's, it's all about the people, with chicken on the side! Be yourself, lead a fun, diverse team, and turn every day into something extraordinary!

There's a knack for firing up your team, setting the vibe, and leading a shift full of positive energy and momentum. It's about keeping the tables turning, grills sizzling, and guests smiling while thinking on your feet and ending every shift with high-fives and celebration.

What You'll Do

  • Lead the Charge : Oversee daily operations, run a beautiful and welcoming restaurant, and inspire a team of legends.
  • Set the Vibe : Work shoulder-to-shoulder with your crew, setting the tone and driving the pace.
  • Inspire Greatness : Coach your team to deliver the unforgettable Nando's experience for both new and loyal Nando's fans.
  • Own the Flame : Energize the atmosphere and operations, ensuring every shift is brilliant and full of energy.

What's in It for You

  • Spice Up Your Pay: A juicy base salary & bonus that adds an extra kick of up to $6,000 annually.
  • Free Nando's: meals when you work + discounts for friends and family.
  • Flexibility : Balanced rosters with set weekends off and no overnight shifts.
  • Job Support : A 6-week onboarding program, regular Assistant Manager meetups, and ongoing support to help you set up for success and thrive.
  • Growth Opportunities : Develop your skills and advance-step into expanding Restaurant Management roles or explore opportunities in Restaurant Support.
  • Fun : Team nights out and legendary company gatherings.
  • Wellness Support : Access to mental health, nutrition, fitness, and financial resources, plus 8 weeks paid parental leave.
  • Bring Your Crew : Earn $1000+ for successful salaried referrals!
  • Purpose : Help make a difference through community support, sustainability, and social inclusion.

We're looking for leaders who

  • Love coaching and developing people.
  • Thrive in a fast-paced, people-focused environment.
  • Run the restaurant brilliantly with creativity, leadership, and a flair for problem-solving.
  • Share our values: Pride, Passion, Courage, Integrity, and Family.

The Boring (but Important) Stuff

  • Applicants must have the right to work in Australia/New Zealand and be 18+ to manage/supervise a restaurant.
  • You'll work with all Nando's ingredients and obtain/hold certifications like liquor accreditation, First Aid, CPR, and manager accreditation, as required by local legislation.
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