Lead: F&B Culinary - Beaver Creek Resort

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak.

 

Supervises the kitchen staff

  • Assists with purchasing, receives all food products and rotates stock as needed
  • Daily and monthly inventories
  • Oversees preparation, presentation during lunch service
  • Expedites all food items served
  • Maintains all kitchen equipment
  • Manages all policies and procedures in regards to the back of house staff
  • Maintains and abides by budgetary controls for the back of house
  • Maintains a clean and hazard free work environment
  • Monitors and Maintains the adherence of Sanitation and Safety rules
  • Other duties as assigned

We’re looking for team members whose legendary attention to detail and commitment to phenomenal service comes naturally. Pursue a lifestyle that will elevate your expectation of what work can look like. Nothing is too big or too small for the staff to bravely pursue and elevate the expectations of the guest. Do you possess a calling for delivering world-class events and amenities? Then Beaver Creek is for you. www.vailresortscareers.com

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 156571

Company
Vail Resorts
Posted
09/15/2018
Type
Full time
Location
Beaver Creek, CO 81620, US