Registered Dietitian - Sign On Bonus! Sodexo Unit Description:
Come work for the world’s leading private employer of Registered Dietitians!
Sodexo is seeking a Dietitian Nutritionist I-HC for Memorial Satilla Health in Waycross, GA. Memorial Satilla Health is a 231-bed, full service, acute care medical facility that has been providing high quality medical care to the greater Waycross community and southeast Georgia region for more than 60 years. Our success is the result of a team effort that is focused on caring for you and your family. Candidates must have Registered Dietitian credentials.
$10,000 Sign on Bonus is Available!
The ideal candidate will report to the Clinical Nutrition Manager and will
• Be a highly motivated Registered Dietitian
• Be a Registered Dietitian with providing nutrition care for patients.
• Be licensed or Eligible in the State of GA
• Be responsible for meeting Joint Commission/State/Federal and Sodexo standards
• Be self directed, flexible and committed to enhancing the patient experience
• Be familiar with the Nutrition Care Process and possess strong clinical and critical thinking skills.
• Takes initiative to work independently, is a team player, and has good time management skills.
• Demonstrate excellent communication and customer service skills.
• Be able to work well with physicians, nursing, and ancillary staff and collaboratively as part of a team, as well as independently and be outcome focused
• Work a weekend and holiday rotation
Is this opportunity right for you? We are looking for Dietitians who will:
• Be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
• Demonstrate excellent communication, leadership and customer service skills; and/or
• Have experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care.
• EMR experience a plus
To learn more about Memorial Satilla Health click here:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs.
Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Position Summary:
Provides general nutrition care for patients, residents, and the community in the delivery of our contractual agreement with the client. Functions as a nutrition resource to assigned patient care areas and foodservice staff to ensure the provision of safe, high quality care. Maintains professional and business practices to assure regulatory compliance and to uphold company mission, values, and commitments made in the Sodexo client contractual agreement. Contributes to financial and clinical outcomes through implementation of services.
Executes the Nutrition Care Process (assessment, nutrition diagnosis, intervention, monitoring and evaluation) in general clinical practice; is accountable for the provision of safe and reliable care and services and completion of documentation in accordance with individual and statutory scope, regulatory standards and facility policies, protocols and practice guidelines, including clinical privileges. - 50%
Provides evidence-based nutrition counseling and training to meet basic clinical needs, promote disease management, educate healthcare personnel, interns and students on nutrition care strategies and support foodservice staff competency; functions within established educational frameworks using resources as provided and initiates referrals as needed to elevate care, support continuation of nutrition care plans or enhance educational processes. - 20%
Participates in interdisciplinary activities to promote the nutrition care plan and serve as a resource on nutrition-related issues; collaborates and communicates with clinical and culinary departments in the development, implementation and promotion of operating standards, tools, resources and programs for general clinical practice and foodservice operations in accordance with Sodexo standards. - 10%
Participates in performance improvement (PI) activities with minimal supervision and demonstrates a drive for continuous improvement. - 10%
Continually improves performance and demonstrates professional growth by advancing nutrition-related skills and engaging in tailored continuing education to enhance knowledge, skills and judgment obtained in formal education. - 10%
Qualifications & Requirements:
Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, this must be a master’s degree)
Credentials Requirement:
• Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
• Certification/licensure as required by state(s) of practice
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Waycross, GA, US, 31501Posted 6 minutes ago Clinical Dietitian - Reimbursement State Licensure Fees. Sodexo Unit Description:
Come work for the world’s leading private employer of Registered Dietitians!
Sodexo is seeking a Dietitian Nutritionist I-HC for Memorial Satilla Health in Waycross, GA. Memorial Satilla Health is a 231-bed, full service, acute care medical facility that has been providing high quality medical care to the greater Waycross community and southeast Georgia region for more than 60 years. Our success is the result of a team effort that is focused on caring for you and your family. Candidates must have Registered Dietitian credentials.
$10,000 Sign on Bonus is Available!
The ideal candidate will report to the Clinical Nutrition Manager and will
• Be a highly motivated Registered Dietitian
• Be a Registered Dietitian with providing nutrition care for patients.
• Be licensed or Eligible in the State of GA
• Be responsible for meeting Joint Commission/State/Federal and Sodexo standards
• Be self directed, flexible and committed to enhancing the patient experience
• Be familiar with the Nutrition Care Process and possess strong clinical and critical thinking skills.
• Takes initiative to work independently, is a team player, and has good time management skills.
• Demonstrate excellent communication and customer service skills.
• Be able to work well with physicians, nursing, and ancillary staff and collaboratively as part of a team, as well as independently and be outcome focused
• Work a weekend and holiday rotation
Is this opportunity right for you? We are looking for Dietitians who will:
• Be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
• Demonstrate excellent communication, leadership and customer service skills; and/or
• Have experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care.
• EMR experience a plus
To learn more about Memorial Satilla Health click here:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs.
Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Position Summary:
Provides general nutrition care for patients, residents, and the community in the delivery of our contractual agreement with the client. Functions as a nutrition resource to assigned patient care areas and foodservice staff to ensure the provision of safe, high quality care. Maintains professional and business practices to assure regulatory compliance and to uphold company mission, values, and commitments made in the Sodexo client contractual agreement. Contributes to financial and clinical outcomes through implementation of services.
Executes the Nutrition Care Process (assessment, nutrition diagnosis, intervention, monitoring and evaluation) in general clinical practice; is accountable for the provision of safe and reliable care and services and completion of documentation in accordance with individual and statutory scope, regulatory standards and facility policies, protocols and practice guidelines, including clinical privileges. - 50%
Provides evidence-based nutrition counseling and training to meet basic clinical needs, promote disease management, educate healthcare personnel, interns and students on nutrition care strategies and support foodservice staff competency; functions within established educational frameworks using resources as provided and initiates referrals as needed to elevate care, support continuation of nutrition care plans or enhance educational processes. - 20%
Participates in interdisciplinary activities to promote the nutrition care plan and serve as a resource on nutrition-related issues; collaborates and communicates with clinical and culinary departments in the development, implementation and promotion of operating standards, tools, resources and programs for general clinical practice and foodservice operations in accordance with Sodexo standards. - 10%
Participates in performance improvement (PI) activities with minimal supervision and demonstrates a drive for continuous improvement. - 10%
Continually improves performance and demonstrates professional growth by advancing nutrition-related skills and engaging in tailored continuing education to enhance knowledge, skills and judgment obtained in formal education. - 10%
Qualifications & Requirements:
Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, this must be a master’s degree)
Credentials Requirement:
• Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
• Certification/licensure as required by state(s) of practice
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Waycross, GA, US, 31501Posted 6 minutes ago Clinical Dietitian 1. Sodexo Unit Description:
No need to go far to change the world – one patient at a time!
Sodexo is seeking a Registered Dietitian to join their dynamic team at Billings Clinic in Billings, Montana.
This full-time position provides inpatient care to all areas of the patient population and will have the opportunity to grow your nutrition and nutrition support skills. Candidates must have Registered Dietitian credentials.
Billings Clinic is a Regional acute care, community-owned health care organization consisting of a multi-specialty physician group practice and a 310-bed hospital. This hospital is the major medical center for a three-state area with state-of-the-art care in oncology, intensive care, cardiology and surgery.
Sodexo Offers:
• Reimbursement for AND dues, state licensure fees and CDR renewal
• Money toward continuing education events
• Up to $5000 tuition reimbursement annually
• Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, plus health and wellness programs.
The ideal candidate will have:
• A Registered Dietitian Credential or RD eligible for certification and will provide care to the inpatient population;
• a strong desire to continue learning and advancing clinical skills;
• prior acute care experience either as a Registered Dietitian or during an accredited dietetic internship is helpful;
• experience with utilizing electronic health records charting and /or (Cerner);
• the ability to work well with physicians/providers, nursing, and ancillary staff and work collaboratively as part of a team;
• the opportunity to participate in Performance Improvement projects, assist participate in patient satisfaction, employee training, and precepting dietetic interns.
Is this opportunity right for you? We are looking for candidates who:
• Are self-starters, work independently, have excellent problem-solving skills and see projects through from inception to completion;
• organized, detail-oriented, able to handle a dynamic working environment, prioritize work appropriately;
• have strong written and oral communication skills with the ability to communicate to a range of audiences;
• have strong collaboration and teamwork skills, ability to build strong working relationships.
Learn more about
Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception.
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Position Summary:
Provides general nutrition care for patients, residents, and the community in the delivery of our contractual agreement with the client. Functions as a nutrition resource to assigned patient care areas and foodservice staff to ensure the provision of safe, high quality care. Maintains professional and business practices to assure regulatory compliance and to uphold company mission, values, and commitments made in the Sodexo client contractual agreement. Contributes to financial and clinical outcomes through implementation of services.
Executes the Nutrition Care Process (assessment, nutrition diagnosis, intervention, monitoring and evaluation) in general clinical practice; is accountable for the provision of safe and reliable care and services and completion of documentation in accordance with individual and statutory scope, regulatory standards and facility policies, protocols and practice guidelines, including clinical privileges. - 50%
Provides evidence-based nutrition counseling and training to meet basic clinical needs, promote disease management, educate healthcare personnel, interns and students on nutrition care strategies and support foodservice staff competency; functions within established educational frameworks using resources as provided and initiates referrals as needed to elevate care, support continuation of nutrition care plans or enhance educational processes. - 20%
Participates in interdisciplinary activities to promote the nutrition care plan and serve as a resource on nutrition-related issues; collaborates and communicates with clinical and culinary departments in the development, implementation and promotion of operating standards, tools, resources and programs for general clinical practice and foodservice operations in accordance with Sodexo standards. - 10%
Participates in performance improvement (PI) activities with minimal supervision and demonstrates a drive for continuous improvement. - 10%
Continually improves performance and demonstrates professional growth by advancing nutrition-related skills and engaging in tailored continuing education to enhance knowledge, skills and judgment obtained in formal education. - 10%
Qualifications & Requirements:
Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, this must be a master’s degree)
Credentials Requirement:
• Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
• Certification/licensure as required by state(s) of practice
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Billings, MT, US, 59101Posted 6 minutes ago Dietitian Nutritionist I. Sodexo Unit Description:
Come work for the world’s leading private employer of Registered Dietitians!
Sodexo is seeking a Dietitian Nutritionist I-HC for Memorial Satilla Health in Waycross, GA. Memorial Satilla Health is a 231-bed, full service, acute care medical facility that has been providing high quality medical care to the greater Waycross community and southeast Georgia region for more than 60 years. Our success is the result of a team effort that is focused on caring for you and your family. Candidates must have Registered Dietitian credentials.
$10,000 Sign on Bonus is Available!
The ideal candidate will report to the Clinical Nutrition Manager and will
• Be a highly motivated Registered Dietitian
• Be a Registered Dietitian with providing nutrition care for patients.
• Be licensed or Eligible in the State of GA
• Be responsible for meeting Joint Commission/State/Federal and Sodexo standards
• Be self directed, flexible and committed to enhancing the patient experience
• Be familiar with the Nutrition Care Process and possess strong clinical and critical thinking skills.
• Takes initiative to work independently, is a team player, and has good time management skills.
• Demonstrate excellent communication and customer service skills.
• Be able to work well with physicians, nursing, and ancillary staff and collaboratively as part of a team, as well as independently and be outcome focused
• Work a weekend and holiday rotation
Is this opportunity right for you? We are looking for Dietitians who will:
• Be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
• Demonstrate excellent communication, leadership and customer service skills; and/or
• Have experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care.
• EMR experience a plus
To learn more about Memorial Satilla Health click here:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs.
Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Position Summary:
Provides general nutrition care for patients, residents, and the community in the delivery of our contractual agreement with the client. Functions as a nutrition resource to assigned patient care areas and foodservice staff to ensure the provision of safe, high quality care. Maintains professional and business practices to assure regulatory compliance and to uphold company mission, values, and commitments made in the Sodexo client contractual agreement. Contributes to financial and clinical outcomes through implementation of services.
Executes the Nutrition Care Process (assessment, nutrition diagnosis, intervention, monitoring and evaluation) in general clinical practice; is accountable for the provision of safe and reliable care and services and completion of documentation in accordance with individual and statutory scope, regulatory standards and facility policies, protocols and practice guidelines, including clinical privileges. - 50%
Provides evidence-based nutrition counseling and training to meet basic clinical needs, promote disease management, educate healthcare personnel, interns and students on nutrition care strategies and support foodservice staff competency; functions within established educational frameworks using resources as provided and initiates referrals as needed to elevate care, support continuation of nutrition care plans or enhance educational processes. - 20%
Participates in interdisciplinary activities to promote the nutrition care plan and serve as a resource on nutrition-related issues; collaborates and communicates with clinical and culinary departments in the development, implementation and promotion of operating standards, tools, resources and programs for general clinical practice and foodservice operations in accordance with Sodexo standards. - 10%
Participates in performance improvement (PI) activities with minimal supervision and demonstrates a drive for continuous improvement. - 10%
Continually improves performance and demonstrates professional growth by advancing nutrition-related skills and engaging in tailored continuing education to enhance knowledge, skills and judgment obtained in formal education. - 10%
Qualifications & Requirements:
Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, this must be a master’s degree)
Credentials Requirement:
• Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
• Certification/licensure as required by state(s) of practice
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Waycross, GA, US, 31501Posted 6 minutes ago Clinical Nutrition Manager II. Sodexo Unit Description:
Your nutritional know-how can help patients in your community live happier, healthier lives.
Sodexo has an outstanding opportunity for a Clinical Nutrition Manager 2-HC (Registered Dietitian) with at least 3 years of experience (at least 13 months of management experience) to manage the Clinical Nutrition program at Hamilton Medical Center in Dalton, GA in the metro Chattanooga, TN area. Hamilton Medical Center is a community hospital with 190 beds including two ICU units, and NICU. Candidates must have Registered Dietitian credentials.
$5000 Sign on Bonus Available!
Reporting to the General Manager, the Clinical Nutrition Manager will:
• Manage nutrition care services for an acute care facility; average census 115-145 and serve in a leadership role on the Food and Nutrition Services team along with other Sodexo managers.
• Manage a staff of 2-4 Registered Dietitians and the diet office staff (25%) and will represent the department on hospital-wide medical staff committees. 75% clinical management including clinical floor units;
• Have strong management in acute care nutrition services, along with a strong comprehension of the principles of clinical nutrition practice.
• Have demonstrated skills in managing and developing clinical staff; monitoring and evaluation of nutrition care services; development of policy and procedures in a complex organization; accreditation and regulatory readiness and review; and establishing and maintaining standards of care.
• Have excellent communication and customer service skills, have a track record of proactive interaction with the medical team, be a great team player, and have strong demonstrated leadership skills.
• Experience with Room Service Dining Programs and Electronic Health Records will be desirable.
• Weekends and holiday rotation
• Licensure in Georgia required prior to starting in this role
Is this opportunity right for you? We are looking for candidates who have:
• Registered Dietitian credentials and be licensed in GA
• 3-5 years experience preferred
• 13 months management experience
• Strong verbal and written communication skills
• Good time management skills be a self-starter and a team player
• A track record of proactive interaction with the medical team and be an outstanding team player with strong demonstrated leadership skills.
• Familiarity with EPIC medical records is also a plus
To learn about visit:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth the largest private employer of dietitians we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Position Summary:
Provides leadership and direction for the nutrition care program for patients, residents, and clients in the delivery of our contractual agreement with the client. Manages the clinical and assigned patient services staff in the provision of general and some specialty nutrition care and patient foodservice programs at one to two sites, providing direct patient care and functioning as the nutrition authority for the organization. Implements and maintains professional and business practices to assure regulatory compliance and to uphold company mission, values, and commitments made in the Sodexo client contractual agreement. Contributes to financial and clinical outcomes through implementation of services.
Directs the implementation of the Nutrition Care Process (assessment, nutrition diagnosis, intervention, monitoring and evaluation) in general to specialized clinical practice and activities of assigned patient services staff by delegating authority, assigning & scheduling, prioritizing activities, ensuring provision of equipment, supplies & resources, participating in the budgeting process, maintaining labor reports and other financial records, and monitoring operating standards; is accountable for the provision of safe and reliable care and services by self and direct reports and completion of documentation in accordance with individual & statutory scopes, regulatory standards, facility policies, protocols and practice guidelines, including clinical privileges; actively participates in development, implementation and promotion of the patient dining and other food and nutrition programs to Sodexo standards. - 35%
Conducts recruiting, hiring, onboarding, verification of credentials, competency assessment, performance evaluations and ongoing professional practice evaluation as applicable to clinical privileges for direct reports; ensures that verification of credentials, competency assessment, performance evaluation and ongoing professional practice evaluation as applicable for self is completed per Sodexo and facility standards; engages in tailored continuing education for self and in mentoring of direct reports to enhance knowledge, skills, and judgment and to facilitate professional growth and employee engagement. - 20%
Ensures provision of nutrition counseling and training by self and direct reports for patients, residents, clients, families, healthcare personnel, students and foodservice staff to meet general to specialized clinical needs, promote disease management, and introduce evidence-based nutrition care strategies; provides learning experiences for direct reports, dietetics/other healthcare students and interns to include teaching, coaching and performance evaluation per Sodexo/facility/ program standards; offers input into development and enhancement of learning activities and educational resources; makes appropriate referrals to credentialed nutrition specialists or ambulatory care services as needed to elevate care, support continuation of the nutrition care plan, or enhance education and training processes. - 15%
Actively engages in interdisciplinary activities such as meetings, medical conferences, rounds and discharge planning to build strategic relationships, support collaborative care, promote the nutrition care plan and serve as the nutrition expert for the organization providing guidance and insight to the administrative, medical, nursing and foodservice staff; exercises approval authority for the patient menu with nutrient analysis, diet manual and enteral formulary; actively participates in development of operating standards, policies, tools and resources for clinical practice and foodservice operations; participates in development of interdisciplinary policies and protocols. - 15%
Develops and implements performance improvement activities to enhance productivity, patient safety, patient satisfaction and quality of care and responds to more advanced customer service escalations using Sodexo resources as needed for intervention strategies and providing managerial approvals as required; independently analyzes data to draw conclusions and make sound recommendations; develops action plans and project plans to include defining objectives, scope, specifications, methods, timetables and staffing, as applicable; completes documentation of performance improvement activities and communicates outcomes to manager and client per Sodexo and facility standards. - 15%
Qualifications & Requirements:
Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
[Note: For those seeking registration after 2023, a master’s degree will be required]
Basic Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.
Basic Functional Experience: 3 years as experienced practitioner able to work unsupervised and provide professional supervision to developing practitioners
Credentials Requirement:
• Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR)
• Certification/licensure as required by state(s) of practice
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Dalton, GA, US, 30720Posted 6 minutes ago Medical Laboratory Technician (MLT) - Full-time. Avera Aberdeen Family Physicians Join the team at Avera!
Award Winning Health Care: Avera has been named among the nation’s 15 Top Health Systems, Forbes list of America’s Best-in-State Employers and Level 10 Most Wired Health Care Organization by CHIME.
Culture: Be part of a multidisciplinary team built on teamwork, with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter.
You Belong at Avera: Competitive pay, front-loaded PTO and options for free health insurance, sign-on bonuses, various shifts to fit your lifestyle and opportunities for career growth.
Exciting opportunity to join the Avera St. Luke’s Laboratory as a Medical Laboratory Technician-Expanded Role (MLT)!
Avera St. Luke's Named Top 20 Rural Community Hospital
Position Highlights:
• Paid Time Off (PTO) available on Day 1!
• Options for Free Health Insurance!
• Competitive wages with regular increases and benefits.
• Provide patient care in a modern, fast-paced laboratory.
Job Summary
• Appropriate specimen collection and corresponding orders for diagnostic testing.
• Performance and appropriate documentation of diagnostic testing.
• Accurate and timely reporting of diagnostic testing.
• Performance and interpretation of Quality Control/Calibration and participation in all quality assessment/improvement activities.
• Maintaining clinical competency through on-going education and professional development.
• Demonstrating knowledge of the principles of growth and development and possesses the ability to respond to specific issues and data reflective of the patient/customer’s status. Demonstrates the knowledge and skills necessary to provide care for the population served in the department.
Education and/or Experience
• Associate Degree in Medical Laboratory Science.
• Minimum: Clinical internship/education as part of Associate Degree Program.
Licensure/Certification/Registration
• National Certification: MLT (ASCP) or equivalent.
• Certification must be obtained within 12 months of hire date.
Work Schedule
• Day/Evening shifts; 72 hours every 2 weeks
- Every other holiday
- ​​​​​​​Every 3rd weekend
- 7:30 am - 8:00 pm​​​​​​​
Pay
The hourly range for this position is listed below. Actual hourly rate dependent upon experience.
• $21.00 - $30.25 per hour
What Makes Avera Special? Barnard, SD, US, 57426Posted 11 minutes ago CL - MLS - EXPANDED - Full-time. Avera Aberdeen Family Physicians Join the team at Avera!
Award Winning Health Care: Avera has been named among the nation’s 15 Top Health Systems, Forbes list of America’s Best-in-State Employers and Level 10 Most Wired Health Care Organization by CHIME.
Culture: Be part of a multidisciplinary team built on teamwork, with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter.
You Belong at Avera: Competitive pay, front-loaded PTO and options for free health insurance, sign-on bonuses, various shifts to fit your lifestyle and opportunities for career growth.
Exciting opportunity to join the Avera St. Luke’s Laboratory as a Medical Laboratory Scientist (MLS)!
Avera St. Luke's Named Top 20 Rural Community Hospital
Position Highlights:
• Paid Time Off (PTO) available on Day 1!
• Options for Free Health Insurance!
• Competitive wages with regular increases and benefits.
• Provide patient care in a modern, fast-paced laboratory.
Job Summary
• Collect appropriate specimen for diagnostic testing.
• Process specimens for transport to reference laboratory for specialized testing with necessary paperwork and documentations.
• Operate and maintain a variety of automated analyzers according to standard operating procedure.
• Collect data, prepare reports, answer correspondence and compile statistics as directed by the laboratory supervisor.
• Work effectively in a team environment, coordinating work flow with other team members.
Education and/or Experience
• Minimum of a Bachelor Degree in Medical Laboratory Science.
• Completion of a clinical internship as part of degree program.
Licensure/Certification/Registration
• National Certification: MLS (ASCP) or equivalent.
• Certification must be obtained within 12 months of hire date.
Work Schedule
• Day/Evening shifts; 72 hours every 2 weeks
- 7:30 am - 8:00 pm
- Every 3rd weekend
- Every other holiday
Pay
The hourly range for this position is listed below. Actual hourly rate dependent upon experience.
• $26.25 - $39.50 per hour
What Makes Avera Special? Bath, SD, US, 57427Posted 11 minutes ago Occupational Therapist - PRN. Avera St Mary's Hospital Join the team at Avera!
Award Winning Health Care: Avera has been named among the nation’s 15 Top Health Systems, Forbes list of America’s Best-in-State Employers and Level 10 Most Wired Health Care Organization by CHIME.
Culture: Be part of a multidisciplinary team built on teamwork, with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter.
You Belong at Avera: Competitive pay, front-loaded PTO and options for free health insurance, sign-on bonuses, various shifts to fit your lifestyle and opportunities for career growth.
Avera is currently seeking Occupational Therapist (OT) looking to deliver the best possible care in Avera’s patient-focused settings.
Position Highlights:
• Provide treatment to patients as they come for outpatient services in the therapy department.
• Able to work in a variety of areas including acute care, TCU/LTC, swing bed, pediatrics, outpatient adult.
• Avera St. Mary’s Named Top 20 Rural Community Hospitals
Job Summary
• Responsible to provide occupational therapy services to patients/clients, including assessment, treatment program planning and implementation, related documentation, and communication.
• Anatomy, physical science, stages of physical, cognitive, and psychological development, specialized techniques in evaluation and treatment of patients.
• Awareness of relative value and limitations of each piece of equipment.
• Clear understanding of indications and contraindications of various treatment modalities.
Education and/or Experience
• Graduate of AOTA accredited college.
• Continuing education credits.
• Clinical internships, one or more years of practice as an OTR is preferred, but not required.
Licensure/Certification/Registration
• CPR certification required.
• BLS Certification required.
Work Schedule
• This position is PRN, which means the hours you work are as needed.
- Occasional weekend/holiday.
Pay
The hourly range for this position is listed below. Actual hourly rate dependent upon experience.
• $30.25 - $45.75
What Makes Avera Special? Fort Pierre, SD, US, 57532Posted 11 minutes ago Medical Laboratory Scientist (MLS) - Full-time. Access Health Chamberlain Join the team at Avera!
Award Winning Health Care: Avera has been named among the nation’s 15 Top Health Systems, Forbes list of America’s Best-in-State Employers and Level 10 Most Wired Health Care Organization by CHIME.
Culture: Be part of a multidisciplinary team built on teamwork, with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter.
You Belong at Avera: Competitive pay, front-loaded PTO and options for free health insurance, sign-on bonuses, various shifts to fit your lifestyle and opportunities for career growth.
Exciting opportunity to join the Avera Laboratory, one of the top labs in the nation!
Position Highlights:
• This position may be eligible for a $3,000 sign-on bonus over 18 months!
• First UNOS accredited HLA laboratory in South Dakota.
• First CAP/ISO 15189 Hospital Medical & Anatomic Pathology Certified Laboratory in the country.
• Currently the longest accredited CAP/ISO 15189 Laboratory in the country.
• Highlighted in the Medical Laboratory Observer Magazine as Laboratory of the Year—2010.
• Auto verification of most commonly ordered tests.
• Fully automated core lab.
• Watch this VIDEO to learn about the important role Avera’s lab plays in Healthcare.
Job Summary
• Responsible for the day-to-day operations of laboratory instrumentation or disciplines including supply inventory, quality control, calibration and reagent preparation.
• Accurately perform complex clinical laboratory testing following established procedure.
• Communicate data and pertinent technical information to appropriate departments, healthcare providers and individuals in timely fashion.
• Provide instructions on proper pre-analytical specimen collection, specimen handing, and storage guidelines for various body fluids.
Professional Growth Opportunities:
• Lab Leadership Apprenticeship program
• Key Operator overseeing laboratory instruments
• Train in specialized lab departments:
- Blood Banking
- Microbiology
- Flow Cytometry
- Molecular
- Specials Chemistry
- Cell Therapy
Here’s what one current employee has to say about opportunities in the lab:
“I completed a six-month internship in the Avera McKennan laboratory while completing my degree. One thing became very clear to me – this place is full of opportunity.”
Read the full story HERE on how a current employee took advantage of opportunities the Avera McKennan lab has to offer!
Education and/or Experience
• Bachelor's Degree with completion of NAACLS accredited Medical Laboratory Scientist program, or Bachelor's Degree & one to two years of Medical Laboratory Scientist experience/training acceptable to the ASCP or AMT.
Certification, Licensure, Registration
• Certification as Medical Laboratory Scientist from the ASCP or AMT within one year of hire date
Work Schedule
• Monday-Friday; 80 hours every 2 weeks
Pay
The hourly range for this position is listed below. Actual hourly rate dependent upon experience.
• $25.00 - $37.75 per hour
What Makes Avera Special? Chamberlain, SD, US, 57325Posted 11 minutes ago Medical Technologist. Spectrum Health As the largest not-for-profit health care system serving Michigan, we offer a world of opportunity within our expansive system. We have more nationally ranked hospitals than any other health system in the state, including six that are Magnet®-recognized. In total, Corewell Health has eight hospitals and 155 outpatient sites that provide diverse practice settings located in communities throughout southeastern Michigan and the greater Detroit metropolitan area.
GENERAL SUMMARY:
This is a Full Time Midnight position in the Lab at the Trenton Campus
This position has a $15,000 dollar sign on bonus attached
Performs a variety of routine or specialized tests and procedures for use by physicians in diagnosis and treatment of patients in one or more areas of work, such as Chemistry, Hematology/Coagulation, Immunohematology, Histocompatibility, Flow Cytometry, Molecular Pathology, Ancillary Testing, Microbiology and other specialty departments.
ESSENTIAL DUTIES:
• Independently performs routine/complex chemical, hematologic, microscopic, morphologic immunologic, and/or microbiologic procedures involving the use of laboratory instruments or manual techniques maintaining appropriate technical and organizational skills within established turn- around times.
• Applies advanced level of knowledge, training, and clinical judgment to: (a) release quality patient test results; (b) evaluate instrument performance and quality control results to determine the accuracy and reliability of all analytical data before it is released; (c) correlate results with other laboratory data and/or disease states; (d) identify technical, instrument, pharmacologic and/or physiologic causes of unexpected test results. Takes action/or develops solutions based on data at hand in collaboration with section supervisor/director.
• Standardizes, calibrates, performs preventative maintenance and performs in-depth troubleshooting on laboratory equipment and instruments.
• Assists in the development and/or design of new test procedures and/or methodologies; participates in the evaluation, correlation, and introduction of new instruments or procedures.
• Participates in the instruction (theory and practice) of clinical laboratory science to students, residents, and new employees; attends, participates in, and presents department continuing education and in-service training programs.
• Participates in various quality assurance and regulatory agency activities in the department, which may include performance of proficiency testing; involvement in TQM/CQI committees; developing and documenting quality assurance monitors; writing and updating of procedure manuals; participation in mandatory personal competency assessment and assistance with administration of section competency testing program.
• Provides direction and guidance for questions and/or problems referred by medical laboratory technicians, and other laboratory personnel concerning specimen acceptability, unusual or discrepant results, instrument or method problems, and/or out-of-control situations. Communicates with nurses/physicians/other health care workers and public concerning lab results, procedures, and technology.
• Performs other special projects and miscellaneous duties as assigned, including inventory control, reagent preparation, limited venipuncture. Acting as a Team Leader, assumes designated functions of the supervisor in his/her absence according to CAP/CLIA requirements.
This document represents the major duties, responsibilities, and authorities of this job, and is not intended to be a complete list of all tasks and functions. It should be understood, therefore, that incumbents may be asked to perform job-related duties beyond those explicitly described.
BENEFITS STATEMENT:
Corewell Health offers a comprehensive benefits package to meet your financial, health and life-work balance goals.
• NEW On-demand pay program – powered by Payactiv
• Generous paid time off, holidays and flexible scheduling
• Our employees receive special discounts on a wide range of products and services
• Exceptional health, dental, vision and prescription drug insurance plans
• Relocation assistance
• Generous retirement savings, disability insurance, identify theft protection and even home and auto insurance
STANDARD QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties.
STANDARD QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties.
Education / Training:
• Baccalaureate degree from a regionally accredited college/university with 16 semester hours (24 quarter hours) in biology including one semester in microbiology and 16 semester hours (24 quarter hours) in chemistry including one semester in organic or biochemistry, which may be obtained within, or in addition to, the baccalaureate degree. Completion of a clinical laboratory approved or accredited program by NAACLS or at least three months documented laboratory training in each specialty in which the individual performs high complexity testing.
• Clinical internship proof of completion (e.g., NAACLS accredited program – hospital-based or university-based)Certificate of completion (hospital-based)“Clinical Practicum” designation on transcript (university-based)
• Official ASCP BOC approval (e-mail letter) confirming eligibility to take the certification exam.
Work Experience:
• Completion of a NAACLS accredited clinical internship or equivalent experience/training as required by the ASCP Board of Certification or other acceptable certifying agency/work experience approved by Lab Administration.
Certification, Licensure, Registration:
Department policy requires U.S. certification, U.S. certification eligibility*, or certification assessment** by one of the following agencies:
• ASCP Medical Laboratory Scientist - MLS(ASCP) Effective October 23, 2009 (see Notes below)
• ASCP Medical Technologist - MT(ASCP) Prior to October, 2009
• ASCP International Medical Laboratory Scientist - MLS(ASCPi) Effective January 1, 2015. Note the superscript “i”.
• ASCP Technologist (categorical) certification - BB(ASCP), C(ASCP), H(ASCP), I(ASCP), M(ASCP) or MB(ASCP)
• AMT Medical Technologist - MT(AMT) After 2010
• Additional acceptable certification eligibility can be reviewed with Human Resources & the department
WORKING CONDITIONS:
Physical Effort:
• Requires considerable walking and standing.
• Occasional light lifting to store supplies.
Work Environment:
• Works in a clinical laboratory and works with hazardous reagents and infectious materials.
• Potential risk of an exposure to hazardous medications or waste materials of hazardous medications.
Corewell Health grants equal employment opportunity to all qualified persons without regard to race, color, national origin, sex, disability, age, religion, genetic information, marital status, height, weight, gender, pregnancy, sexual orientation, gender identity or expression, veteran status, or any other legally protected category.
Primary Location
SITE - Trenton Hospital - 5450 Fort St - Trenton
Department Name
Lab - Anatomic Clinical Path - CH East - South - Trenton
Employment Type
Full time
Shift
Night (United States of America)
Weekly Scheduled Hours
40
Hours of Work
Variable
Days Worked
Variable
Weekend Frequency
Variable weekends
CURRENT COREWELL HEALTH TEAM MEMBERS – Please apply through Find Jobs from your Workday team member account. This career site is for Non-Corewell Health team members only.
Corewell Health is committed to providing a safe environment for our team members, patients, visitors and community. That is why we require a drug-free workplace and various vaccinations as a requirement for employment.Corewell Health grants equal employment opportunity to all qualified persons without regard to race, color, national origin, sex, disability, age, religion, genetic information, marital status, height, weight, gender, pregnancy, sexual orientation, gender identity or expression, veteran status, or any other legally protected interconnected, collaborative culture where all are encouraged to bring their whole selves to work, is vital to the health of our organization. As a health system, we advocate for equity as we care for our patients, our communities, and each other. From workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do. We invite those that share in our commitment to join our you are a qualified individual with a disability, you may request assistance in completing the application process by calling . We are committed to granting reasonable accommodations in accordance with applicable laws. Trenton, MI, US, 48183Posted 11 minutes ago